After showcasing its famous brisket and ribs with a temporary set up in Avenida Houston during Super Bowl, Bud’s Pitmaster BBQ is now open to the public. Since February, Bud’s has been finishing the build-out of their space on Avenida Plaza, developing an upscale and contemporary atmosphere with a patio and views of Discovery Green. 

Bud's BBQ Avenida Houston

The location will serve a lunch and dinner menu and offer select beer options. The outdoor space allows guests to experience the sights and sounds of Avenida Houston and the downtown skyline. Like the other restaurants on the ground level of the GRB, Bud's offers a connection to the convention center's first-floor concourse. 

The menu through July 15th includes:

Meats              Half Pound             Pound

Brisket               $10.95                 $18.95
Ribs                   $11.95                 $17.95
Sausage              $7.95                 $12.95 
   (hot or mild)

Half Chicken: $10.95
Whole Chicken: $16.95

Meat plates with two sides

  • 1 meat: $13.00
  • 2 meats: $14.95
  • 3 meats: $16.95
  • 4 meats: $20.95

Sandwiches (brisket or sausage): $9.00

Brisket Tacos (3): $9.00

Hamburger: $9.25
(lettuce, pickles, tomato, onion)
Add bacon: $1.00
Add cheese: $1.00

Brisket Bacon BBQ Burger: $12.95

Sides (serving:$3.50 / pint: $6.95 / quart: $9.95)
Beans, potato salad, cole slaw, collard greens, three cheese mac & cheese

A la carte: 

  • Seasoned french fries: $2.50
  • Sweet potato fries: $3.50
  • Onion rings: $4.50

Baked potato: $6.75
(Butter, sour cream, cheese, chives)
Add one meat: $10.50

Loaded Bud (triple meat): $11.95

Pecan cobbler: $4.50
(a la mode): $1.50

Soda, ice tea, coffee: $2.95
Domestic beer: $5.00
Craft beer: $6.50