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Pappadeaux Seafood Kitchen

Meeting Facilities

Cousin Pappadeaux was an old Cajun relative of H.D. Pappas, a Greek immigrant who traveled to America in 1897 and opened numerous restaurants in Texas and beyond. A wise Cajun cook, Cousin Pappadeaux taught H.D. the magic and mystery of Cajun cooking.

Pappadeaux serves up the freshest seafood and Louisiana-style favorites like blackened opelousas filet, crawfish & shrimp fondeaux and seafood gumbo. The menu offers a great selection including a wide variety of fresh, flavorful fish, giant salads, rich and delicious appetizers, complemented by a carefully designed specialty drink menu, and finished off with homemade, delectable desserts so huge you’ll be able to share them with the family.

Greater Houston Convention & Visitors Bureau - Member

This location does not currently offer a Happy Hour option. Hours of Operation: Monday - Thursday: 11:00 am - 9:00 pm Friday - Sunday: 11:00 am - 11:00 pm

  • Hours: Sunday-Thursday 11am-10pm Friday-Saturday 11am-11pm
  • Price: $$ (Meal, including one drink, tax and tip $11-$30)
  • Reservations Required:
    • No
  • Languages Spoken:
    • English
  • Menu: http://content.pappas.com/images/dyn/menus/menu_1647.pdf
  • Lunch:
  • Dinner:
  • Happy Hour:
  • Outdoor Seating:
  • Kid's Menu:
  • Self Parking:
  • Take Out:
  • Separate Checks OK:
  • ADA Accessible:
  • Free Wireless:
  • Catering:
  • Group Friendly:
  • Student Group Friendly:
  • Motorcoach Parking:
  • ADA Accessible:
Facility Info
Meeting Rooms
  • Private Room true
  • Number of Rooms 3
Private Room 1
  • Banquet Capacity: 30
Private Room 2
  • Banquet Capacity: 45
Private Room 3
  • Banquet Capacity: 80